CHATEAU LAGRANGE (SAINT-JULIEN-BEYCHEVELLE) Château Lagrange, Troisième Cru Classé, Red, 2011, Saint-Julien. Bottle image
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Package
Country
France, Bordeaux
Geo Indication
Saint-Julien AOC-AOP
Grapes
Cabernet Sauvignon N (62%)
Merlot N (32%)
Petit Verdot N (6%)
Chemical analysis
ABV: 13%

CHATEAU LAGRANGE (SAINT-JULIEN-BEYCHEVELLE) Château Lagrange Troisième Cru Classé Red 2011 Saint-Julien

Red

Description

Viticulture

The vines are grown on gravel soils that lie on clay-calcareous subsoils, containing sand and clay in some areas. The vineyards, whose age ranges from 20 to 55 years, have a southern exposure. In 2011, the harvest took place from September 15 to October 5.

Vinification

The fermentation process took place in steel tanks for 2-3 weeks.

Wine aging

Upon completion of fermentation, the wine was aged for 20 months in oak barriques (60% new). Every 3 months the wine was removed from the sediment.

Tasting notes

The wine has a dark ruby-plum color. The taste of the wine is rich, magical, with notes of fresh red fruits, well-integrated tannins and a long, luxurious aftertaste. The wine has a seductive aroma, which harmoniously intertwines notes of red fruits, black cherries and vanilla.

Reviews

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Awards

Chateau Lagrange - a great wine made from Cabernet Sauvignon and Merlot grapes, hand-picked from the vineyards of Saint-Julien.

Serving suggestions

Food pairings
Barbeque, Beef, Fresh cheeses
Serving temperature
12°C – 14°C

Nutrition declaration

There are no nutrition declaration yet

Certificates

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Responsible consumption

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UID: CHE-357.166.792
Legal name: Norpexal Supply Chain Participations GmbH
Legal address: Turmstrasse 28, 6312, Steinhausen ZG, Switzerland
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