Soil : Gravels and sand. Average age of the vines : 25 years. Farming : under organic certification (obtained in 2015). Harvest : hand picking.
In stainless steel and concrete thermo-regulated vats.
12 months in French oak barrels, 20 % of new barrels.
The vintage has all the features of a great wine. A complex nose with a mix of fresh fruits, floral notes and spices. A very beautiful clarity. On the palate, the tannins are polished and round. A nice balance between freshness, fruitiness and a silky tannic structure.