Millésimes
Emballage
Pays
France, Bordeaux
Indication géographique
Bordeaux supérieur AOC-AOP
Raisins
Merlot N (60%)
Cabernet Sauvignon N (30%)
Cabernet Franc N (10%)
Analyse chimique
ABV: 13.5%
Type de fermeture
Liège aggloméré
Prix public indicatif
EUR 6.7
VIGNOBLES GABARD EARL (GALGON) Château la Croix de Queynac Tradition Rouge 2019 Bordeaux supérieur
Rouge
Description
Viticulture
Our exploitation is conducted according to the sustainable agriculture protocol for many years in order to respect the environment as much as possible and to promote the expression of our exceptional terroirs. Our wines are certified HVE3 (High Environmental Value).
Vinification
Pick-up : early morning mechanical pickup (grape freshness) Breading : our Bordeaux Supérieur Red is aged 12 months in French oak barrels (1 to 2 year-old barrels). Then, 6 months in stainless steel vats to finish its traditional ageing before being bottled.
Vieillissement du vin
Ageing : to keep 7 to 10 years in your cellar.
Notes de dégustation
It’s very good with red meats, game and cheeses. Tasting : to be served between 16 and 18°C. Better to open it one hour before tasting.
Avis
Il n'y a pas encore d'avis
Prix
“A fruity wine”
Suggestions de service
Accords mets et vins
Fromages doux, Rôti, Bœuf, Canard
Température de service
18°C
Déclaration nutritionnelle
Il n'y a pas encore de déclaration nutritionnelle
Certificats
Consommation responsable
Il n'y a pas encore de consommation responsable