Colour Champagne is a light straw color with an attractive golden luster and a thin, elegant perlage. Taste Champagne has a luxurious, elegant, fresh, elastic, generous, well-balanced, juicy taste with a mineral core that supports a rich palette of fruit shades, lively acidity, creamy texture and a refined, persistent aftertaste. Aroma The bright, refined, light aroma of champagne envelops with notes of ripe yellow fruits and wild herbs against a background of soft creamy honey shades, complemented by mineral nuances.