LE PIANORE SOCIETA' SEMPLICE SOCIETA' AGRICOLA TINIATUS Red 2019 Montecucco
Description
Viticulture
In the vineyard all the processes are carried out by hand including hoeing under the row and harvesting. Mechanical tools are used only for working the land and shredding green manure. We use vegetable organic substances through the practice of green manure and biodynamic preparations. The possible presence of harmful insects is contrasted with the launch of native antagonistic insects. Before being transformed, the grapes produced are selected three times: thinning, manual selection during the harvest and in the cellar using a selection table.
Vinification
Steel controlled at a temperature below 26 degrees
Wine aging
1⁄4 of the mass in French oak tonneaux, 3⁄4 in steel
Tasting notes
It feels intense and fresh to the nose, with notes of small black fruits, sour cherry in alcohol, officinal herbs and eucalyptus, followed by notes of blueberry and rosehip. To the palate the sip is vibrant and juicy, characterized by a rare smoothness on a base of sapid, very dense and ripe tannins. The long finish gives flavors of blueberry and sour cherry. It goes well with Salami, red meats, roasts, grills, small game, fresh cheeses, fish such as salmon or river trout, boiled meats.
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