Crémants from Ribeauvillé are a selection of early harvested grapes, in order to keep their vigorous and aromatic richness.
Really tart but totally aromatic notes of Cox Orange Pippin apples fill the nose. The palate brings in riper and more generous fruit, assisted by the creamy bubbles and that lovely autolytic hint of butter pastry. The finish is rounded, soft, refreshing and dry, leaving you with the impression of ripe red apple. This Crémant makes a refined aperitif and an ideal cocktail or reception drink. It can also be served with a cold buffet or with strawberries. To drink within 2 years in order to enjoy its whole aromas and freshness.