- Grape variety: 100% Tinto de la Pámpana Blanca (long cycle variety) - Vineyard: The vineyard is a 3,39-ha plot in Villalobillos family estate in Corral de Almaguer (Toledo). Planted ungrafted in 1950 with shoots brought from Calatorao, a village in Zaragoza. Cultivated without irrigation in a smooth hill with limestone- rich soil - Harvest: Manual, in late September
- Preparation: Destemming without crushing. Vatting and cold maceration for 4 days - Fermentation: Stainless steel tanks - Malolactic: Stainless steel tanks
- Ageing: 12 months in used French oak barrels - Refinement: 3 months in stainless steel tanks. Bottled in April 2023
- Colour: Cherry red - Bouquet: Its freshness is what best identifies it. Nuances of redcurrant, raspberry, liquorice and lavender - Palate: Mineral touch and juiciness aftertaste. A lot of vigour, moderate tannin and prominent energy. Finish with citric and floral touches