Provence Wine Maker Rose Infinie Rosé 2017 Côtes de Provence
Description
Vinification
The grapes are completely destemmed and lightly crushed for feeding into a fully enclosed pneumatic press. The juice extracted during pressing is cooled to facilitate settling. Then the sediment is filtered and the process of alcoholic fermentation begins at low temperature for 15 to 20 days. During fermentation, the vats are checked three times a day, the contents are regularly tasted.
Wine aging
The wine is aged on the lees.
Tasting notes
The wine is pale pink with purple highlights. The wine has a refreshing, light, harmonious, perfectly balanced taste with notes of ripe strawberries, raspberries and light tones of citrus fruits. The finish is long, with a pleasant sourness. The wonderfully fresh aroma of wine is woven from notes of berries, red and citrus fruits framed by nuances of rose petals and herbal tones that perfectly complement the fruity notes.