Parcels located on the northern slope of the lesser Luberon range, down to the southern end of the Calavon river. Primarily sandy-clay soils.
Harvested by hand, total de-stemming. Traditional vinification in concrete tanks.
Aged in temperature-controlled stainless tanks.
Bright garnet-red robe. Nose is fresh, spicy and fruity. In mouth, the aromas follow a similar typicity with nicely structured tannins.