Vintages
Package
Country
France, Bordeaux
Geo Indication
Saint-Emilion grand cru AOC-AOP
Grapes
Merlot N (81%)
Cabernet Franc N (19%)
Chemical analysis
ABV: 14%
CHATEAU CHEVAL BLANC (SAINT-EMILION) Château Quinault L'Enclos Red 2012 Saint-Emilion grand cru
Red
Description
Vinification
Fermentation is carried out in neutral containers, and malolactic fermentation is carried out in wooden vats.
Wine aging
The wine is aged in French oak barrels, about 50% of which are new, for 18 months.
Vintage details
Storage potential-29 years.
Tasting notes
Wine of deep ruby-garnet color. The wine shows a generous, rich, full, rounded taste with a silky texture, notes of blackcurrant, plum, blackberry, tobacco leaf, cedar and spices, with fine-grained tannins and persistent aftertaste. The complex and multifaceted aroma of wine harmoniously intertwines shades of blackberries, figs, cherries and sweet cherries with spicy touches of laurel and mint.
Reviews
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Awards
“-”
Serving suggestions
Food pairings
Beef, Fresh cheeses, Chicken
Serving temperature
16°C – 18°C
Nutrition declaration
There are no nutrition declaration yet
Certificates
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Responsible consumption
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